A Berry Delight: The Strawberry Crepe Cookie - Lifestyle Foodies (2023)

A strawberry crepe cookie is a sweet and delicious dessert that combines the flavors of fresh strawberries and crepes in cookie form. These biscuits usually consist of a soft, crunchy biscuit base filled with a sweet, fruity center of strawberries and a crepe-like filling. They are a favorite treat among dessert lovers and are often enjoyed with a glass of milk or as a snack on their own.

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Strawberry Crepe History cookie

The story of the strawberry crepe cookie begins with the invention of crepes. A thin and delicate French pastry, crepes were first made in the late 19th century and quickly became a popular dessert in France and beyond. In the early 2000s, a baker decided to combine the classic taste of crepes with the convenience of a cookie and created the first strawberry crepe cookie.

The new dessert was a hit with dessert lovers and quickly gained popularity. Bakeries and cafes around the world began offering their versions of the strawberry crepe cookie, experimenting with different ingredients and flavor combinations. Today, the strawberry crepe cookie is a popular treat enjoyed by people all over the world, and it continues to evolve and be reinterpreted by bakers and pastry chefs.


The origin of the strawberry crepe biscuit dates back to the invention of crepes. A thin and delicate French pastry, crepes were first made in the late 19th century and quickly became a popular dessert in France and beyond. In the early 2000s, a creative baker decided to combine the classic taste of crepes with the convenience of a cookie, and the first strawberry crepe cookie was born.

The baker combined a crispy biscuit base with a sweet and fruity strawberry filling and a crepe-like mixture. The new dessert was a hit with dessert lovers and quickly gained popularity. The original creator's idea of ​​combining two classic desserts into one delicious treat has inspired bakers and pastry chefs around the world to create their versions of the strawberry crepe cookie. Today, strawberry crepe cookie is a popular treat enjoyed by people all over the world.

simple recipe

A Berry Delight: The Strawberry Crepe Cookie - Lifestyle Foodies (1)

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Ingredients for strawberry crepe cookies

  • 1 cup wheat flour
  • 2 spoons of corn starch
  • 1/4 cup sugar
  • 1/4 teaspoon of salt
  • 1/2 cup unsalted butter at room temperature
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 2 cups of chopped strawberries
  • 2 spoons of sugar
  • 2 tablespoons of lemon juice
  • 1 spoon of corn starch


  1. In a medium bowl, whisk together the flour, cornstarch, sugar and salt
  2. In a large bowl, beat the butter, egg and vanilla extract until light and fluffy.
  3. Gradually add the dry ingredients to the butter mixture and mix until a dough forms. Wrap the dough in plastic wrap and place in the fridge for 30 minutes.
  4. Preheat the oven to 190°C and line an oven tray with parchment paper
  5. In a medium saucepan, combine chopped strawberries, sugar, lemon juice and cornstarch. Cook over medium-high heat until the strawberries break down and the mixture thickens, about 10 minutes. Let cool
  6. Roll dough into 1-inch balls and place on prepared baking sheet. Use your thumb or a cookie cutter to make a small indentation in the center of each cookie.
  7. Place a small amount of the strawberry filling in the hollows of each cookie.
  8. Bake the cookies for 15-20 minutes or until the edges are lightly golden.
  9. Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

Enjoy your homemade strawberry crepe cookies!These cookies are best served with robin milkshakes.

Variations of Strawberry Crepe Cookies

Strawberry crepe cookies are a versatile treat that can be personalized and varied in many different ways. Here are some popular strawberry crepe cookie variations:

  1. Chocolate Dipped Strawberry Crepe Cookies: Dip cookie edges in melted chocolate for a delicious, indulgent touch
  2. Strawberry Crepe Cookie Sandwiches: Stuff two cookies with a layer of creamy filling, like B. whipped cream or cream cheese, for a classic cookie sandwich
  3. Strawberry Cream Cheese Biscuits: Stuff the biscuits with a mixture of strawberries and cream cheese for a sweet and tangy flavor
  4. Strawberry Lemon Crepe Biscuits: Add a little lemon juice to the filling for a fresh, tangy kick
  5. Strawberry Nutella Crepe Cookies: Stuff the cookies with a mix of strawberries and Nutella for a decadent, indulgent treat
  6. Strawberry Mascarpone Crepe Cookies: Stuff the cookies with a mix of strawberries and mascarpone cheese for a creamy, indulgent taste
  7. Mini Strawberry Crepe Pies: Bake the cookies in a mini pie pan for a charming little dessert

These are just a few of the many strawberry crepe cookie variations you can try. Whether you prefer it classic and simple or creative and indulgent, there's a strawberry crepe cookie variation to suit your tastes.


Eating a strawberry crepe cookie offers a number of benefits for those who enjoy it. First, the fresh strawberries in the cookie are a source of antioxidants and vitamins that promote overall health. Second, the tender and crunchy biscuit base provides a satisfying crunch with every bite. Third, the sweet and fruity flavor of the cookie satisfies the sweet tooth and offers a guilt-free treat.

Plus, the convenience of the strawberry crepe cookie makes it a great choice for busy people on the go. Compact size and individually packaged options make it easy to carry and enjoy on the go. Finally, the strawberry crepe biscuit is a great option for get-togethers and parties, as it can be served as a stand-alone dessert or as part of a larger dish. Overall, the Strawberry Crepe Cookie offers a delicious, healthy treat that can be enjoyed in a variety of settings.

nutrition in strawberry crepe cookies

One serving of strawberry crepe biscuits provides a variety of essential nutrients for your body. First, the fresh strawberries used in the filling provide vitamins C and K, fiber and antioxidants. Second, the cookie base often contains ingredients like flour, sugar, and eggs, which provide carbohydrates, protein, and other important vitamins and minerals.To add more nutrition to the diet, you can also serve peanut rolls with this cookie.

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It's important to note that while strawberry crepe cookies can be tasty, they should be eaten in moderation as they can be high in sugar and calories. However, if you choose a recipe that uses natural sweeteners and whole wheat flour, you can increase the cookie's nutritional value. Plus, portion control lets you enjoy the strawberry crepe cookie's sweet, fruity flavors without going overboard.

Tips you must follow

If you want to make the perfect strawberry crepe cookie, here are some tips to keep in mind:

  1. Use fresh, ripe strawberries for the filling - the sweetness and flavor of the strawberries will be the highlight of the biscuit
  2. Experiment with different flours to find the perfect texture for your cookie base. A blend of wheat flour and cornstarch creates a soft, crunchy texture
  3. Consider using natural sweeteners like honey or maple syrup instead of refined sugar to make the cookie healthier.
  4. Pay attention to the consistency of the filling - it should be thick enough to keep its shape during baking, but not so thick that it overwhelms the soft biscuit base
  5. Let the cookie dough rest in the fridge for at least 30 minutes before baking - this will help the cookies retain their shape and crispness
  6. Bake the cookies just until the edges are lightly browned - baking too long will make them chewy and dry.
  7. Store the cookies in an airtight container at room temperature to preserve their freshness.

By following these tips, you can create the perfect strawberry crepe cookie every time. To enjoy!

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A Berry Delight: The Strawberry Crepe Cookie - Lifestyle Foodies (2)

common questions

Which strawberry variety is best for this recipe?

Ripe and sweet strawberries work best in this recipe. Avoid using overripe or sour strawberries, as they will not provide the desired flavor.

Can I use frozen strawberries in this recipe?

Yes, you can use frozen strawberries, but thaw them and drain excess liquid before using.

Can I make this recipe gluten free?

Yes, you can use a gluten-free all-purpose flour mix in place of all-purpose flour to make this recipe gluten-free.

Can I use another type of sugar in this recipe?

Yes, you can use granulated, brown, or powdered sugar in this recipe.

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Can I use another type of butter in this recipe?

Yes, you can use salted or unsalted butter in this recipe. However, it is recommended to use unsalted butter to control salt in the recipe.

How long can I keep the finished cookies?

Cookies can be stored in an airtight container at room temperature for up to 3 days.

Can I freeze the dough to use later?

Yes, you can freeze the dough to use later. Wrap the dough tightly in plastic wrap and place in an airtight container. The dough can be frozen for up to 3 months. When you're ready to use it, just take the dough out of the freezer, let it thaw, and follow the rest of the recipe instructions.

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In summary, making strawberry crepe cookies at home is a fun and easy way to enjoy a sweet treat. This recipe can be adapted to suit your taste preferences and dietary restrictions and is a great project for bakers of all skill levels.

Whether you're looking for a fun weekend activity or a sweet snack to share with family and friends, these delicious cookies are sure to hit the spot. With just a few simple ingredients and a little time, you can make loads of delicious and filling strawberry crepe cookies right in your kitchen.

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